Description
- Chemical free traditional sugar- Great in all baking and everyday cooking.
- It has a fine, moist texture, a high molasses content, and licorice toffee-like taste.
- It's commonly used to give confections like cookies, cakes, and candies a deeper flavor but can also be added to savory dishes.
- Also called khandsari, khand, or Barbados Sugar,
- Its strong lingering flavor goes well with other rich flavors - as in gingerbread, chocolate cakes and fudge,
Dhampur Green Muscovado Sugar is an aromatic moist sugar has a warm honey colour and rich liquorice-like flavour. It is ideal in baked goods, ice cream, desserts, spices, sauces, marinades and dressin ...