Description
- Original Kashmir Saffron
- Geographical Indication G.I. Tagged Kashmir Saffron
- 100% Pure Kashmiri Kesar
- ISO Certified Grade-1 Premium Quality
- A+++ Saffron
- Tested by N.A.B.L aggregated Quality Evaluation Lab
- Minimum Processed for Natural Flavor and Rich Aroma
- Organically produced and Pesticide free cultivation * Highly potent with Medicinal & Therapeutic property * Deep red, Long, Wide, Trumpet Shape Saffron Threads * Contain No added Colors, No Additives/Preservatives * Seal Packed hygienically in Food Grade Glass bottles
Kashmiri Saffron is a Higher price Quality Saffron which is awarded the famous/respected Indication Tag (GI tag) and carries ISO 3632 certification of Grade-1 finest quality A plus plus. It is organically grown without bug-killing chemicals and is carefully gathered/collected by expert farmers of Kashmir. Furthermore it is Tested by NABL grouped Quality (process of figuring out the worth, amount, or quality of something) Laboratory and certified and packed by India International Kashmir Saffron Trading Centre (IIKSTC) in Pampore, Kashmir, Directorate of Farming Kashmir, Government of Jammu and Kashmir. Kashmir Saffron is processed from Crocus Sativus and has thick, deep red and trumpet shaped threads. Kashmir Saffron contains plentiful medicinal and medically helpful properties unlike any other saffron of the world. Al Tabeeb marketed Kashmiri Saffron is slightly processed to keep its natural flavor and rich smell. For best results, put the threads in warm water or milk for 30 minutes and use. Store in a cool, dry and dark place.