Description
- Zero calories and zero glycemic index & Contains natural antioxidants and chlorogenic acid.
- How To Use : Use dry stevia leaves to make a powdered sweetener. Fill a blender, food or coffee grinder to half full with dry leaves and process at high speed for a few seconds. Store the powdered sweetener in an airtight in an airtight container.
- 100 percent handpicked natural leaves : Stevia leaves are a plant which is exceptionally sweet in nature and does not the increase of glucose, thus is utilized by numerous diabetic patients for improving their dishes. Utilize new stevia leaves as sugar in refreshments, for example, tea and lemonade, sauces or use it nourishments as a sweet and eatable enhancement.
- Recommended for health conscious, diabetic and weight conscious.
- Use the powder in recipes that need sweetener, but make adjustments in the amount used due to its dense sweetness. 5. A general rule of the thumb is that 2 tablespoons of Stevia powder equal 1 cup of sugar.
Stevia leaves are a plant which is exceptionally sweet in nature and does not the increase of glucose, thus is utilized by numerous diabetic patients for improving their dishes. Utilize new stevia leaves as sugar in refreshments, for example, tea and lemonade, sauces or use it nourishments as a sweet and eatable enhancement.
How to Use Stevia Leaves?
Use dry stevia leaves to make a powdered sweetener.
Fill a blender, food or coffee grinder to half full with dry leaves and process at high speed for a few seconds.
Store the powdered sweetener in an airtight in an airtight container.
Use the powder in recipes that need sweetener, but make adjustments in the amount used due to its dense sweetness.
A general rule of the thumb is that 2 tablespoons of Stevia powder equal 1 cup of sugar.