Description
- According to legend, this full-bodied black tea owes its popularity to Queen Victoria, who is said to have enjoyed the blend with breakfast.
- INGREDIENTS: Black Tea (India, Sri Lanka, Kenya)
- HOW TO BREW: Place one teaspoon into freshly boiled water and brew for 3-5 minutes. Strain, pour and enjoy.
- TASTING NOTES: A full-bodied, rich amber cup, with an ever-appealing malty taste. Smooth with hints of citrus and a prolonged, spicy aftertaste.
- POTENTIAL BENEFITS: This fine black tea blend may reduce cholestrol, blood sugar, hig blood pressure.Indian Breakfast is rich in antibacterial properties which helps in preventing skin infections and also reduces symptoms of ageing.
- CLASSIC CADDY CONTAINS: 125 gram loose black tea leaves