Description
- Quality: Punjabi Garam Masala is meticulously crafted from premium-grade whole spices sourced from trusted suppliers, ensuring maximum freshness and potency. No added colors, preservatives, or fragrances are used, maintaining the integrity and purity of the blend. They are grinded on order in small batches to retain maximum flavor and provide a home-made touch.
- About the Blend: Our Punjabi Garam Masala is a robust blend featuring a balanced mix of aromatic spices like cassia cinnamon, black pepper, green and black cardamom, cloves, nutmeg, mace, Kashmiri red chili, stone flower, coriander seeds, cumin seeds, caraway seeds, fennel seeds, dry ginger, rose petals, and kasoori methi. This rich blend is perfect for adding depth and warmth to your dishes.
- Flavour Profile: Bold and aromatic, Punjabi Garam Masala offers a vibrant flavor profile with the warmth of cinnamon, the heat of black pepper and Kashmiri red chili, the sweetness of green cardamom and fennel seeds, the depth of black cardamom and stone flower, the pungency of cloves, the subtle nutmeg and mace undertones, the earthiness of coriander and cumin seeds, and the floral notes of rose petals and kasoori methi.
- Cooking: Ideal for North Indian dishes, Punjabi Garam Masala is perfect for enhancing the flavor of curries, lentils, vegetable dishes, and meat preparations. It can also be used in marinades, soups, and stews for a rich, aromatic touch.
- Health Benefits: Punjabi Garam Masala is rich in iron and fiber, improves metabolism, and can help control blood sugar levels. The spices used are known for their medicinal properties, making this blend not only flavorful but also beneficial for overall health.
- Also Try: Explore our range of Freshblends spices like Shahi Garam Masala for a royal touch, Biryani & Pulao Masala for your rice dishes, and Awadhi Korma Masala for creamy, rich curries.
Zaycca's Punjabi Garam Masala is a robust and aromatic blend of spices, capturing the essence of traditional Punjabi cuisine. This vibrant mix adds warmth, depth, and a touch of fire to your dishes, bringing the authentic flavors of Punjab to your kitchen.