Description
- Gluten free , high in fibre and proteins . Low in Glycemic index .
Bursting with natural goodness, Snakizi quinoa flour is a stone-ground variety. A kitchen staple, it mixes easily with chapatti atta and other flour recipes. Used in home baking and makes a really crunchy crumble topping. Quinoa flour is rich in minerals and antioxidants . Quinoa Flour mix is ready mix which can be used to make idlis , dosa, uttappa , dhokla etc. it can also be mixed with regular chapati dough to make it more nutritiuous .