Description
- Arrowroot Powder is valued as a foodstuff as well as a source of starch.
- Arrowroot is a good source of carbohydrates, proteins, and other vital nutrients that delivers a magnitude of medicinal and therapeutic benefits.
- Improves Circulation : Arrowroot bestowed with a wealth of nutrients including B complex vitamins, iron and copper are essential for red blood cell formation and maintaining blood flow to the vital organs | increased blood circulation to the nervous system enhances cognition, memory, and brain power.
- Improves Kidney Health : Regulates blood pressure and ensure optimal kidney function | the anti-inflammatory properties of arrowroot powder help in treating bladder and urinary tract infections.
- Enhances Skin Health : Arrowroot enriched with skin healing nutrients like vitamins, antioxidants, and protein, treat blemishes, acne scars, rashes, and pigmentation.
- Treats Athletes Foot : Athletes foot is a fungal infection of the feet, Arrowroot powder when applied topically can efficiently treat an athletes foot, which is attributed to its strong antibacterial and antifungal traits.
- It is also used as an effective traditional remedy for treating diarrhoea and other gastrointestinal anomalies.
- Lack of gluten in arrowroot flour makes it useful as a replacement for wheat flour in baking.
- It is a 100% natural and vegetarian product. NO chemicals, pesticides, preservatives or dyes are used.
- Arrowroot powder can be used in place of cornstarch and flour. Being a baking ingredient it is used in biscuits, jellies, cakes, and puddings
Arrowroot is a starchy vegetable obtained from the rhizomes of the tropical plant Maranta arundinacea. It is typically processed into a powder called arrowroot flour that comes with a dense store of energy and used widely in both sweet and savoury dishes alike. Arrowroot is bestowed with a treasure trove of nutrients such as protein, folate, iron, phosphorus, and potassium that delivers umpteen number of health benefitting properties. Arrowroot Powder is valued as a foodstuff as well as a source of starch. It is a popular ingredient in British cuisine. As a thickening agent in culinary art, arrowroot powder can be used in place of cornstarch and flour. Being a baking ingredient it is used in biscuits, jellies, cakes, and puddings. Is considered as the most effective natural and homemade remedy for diarrhea and urinary infection. Apart from the culinary and medicinal use, arrowroot powder also has cosmetic properties. It helps to get rid of blemishes, rashes and is also used as a base for face powder.